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Happy Cooking. The curries you eat in Indian restaurants, well those are made and relished on special occasions. Garnish the sabji with chopped coriander leaves. Eggless chocolate sugar cookies recipe (cutout cookies). Aloo (potato) and Matar (peas),originally from Punjab in India, is a very simple dish to make and a firm family favourite. This is a simple, wholesome North Indian curry is perfect when served with hot chapatis (Indian flatbread) or parathas (pan-fried Indian flatbread). Sign up for my FREE Beginners Guide to Delicious Indian Cooking. thanks for this recipe, it turned out great, and my grandma and brother loved it i’m greatly indebted to your blog for showing me the reins when it comes to Indian cooking. I make this dry baby potato peas sabzi – known as Sukha aloo matar often. This potatoes and peas dish is eaten both in dry form and with gravy. You can make this dish with baby potatoes or regular potatoes. saute on low flame for 30 seconds. I was always an advisor for anyone to make changes in recipes and a good taster but with your website and recipes, I have started enjoying making it. It may take 3-4 minutes. Aloo matar | aloo matar sabji Thank you for Watch the Video honeywhatscooking says. By the way for my readers who do not know – in Hindi, Aloo is potatoes and matar is peas… . Its a very light dish because it has no onion/tomato masala and thats what I really like about it – the flavors come through from the spices themselves. The water may dry depending on the size of your pan. 9:  Garnish the sabji with coriander leaves. Basic Indian food is very simple, straight forward and fuss free just like this easy Aloo … Oil used is very less, just to saute the onion. Even the contents of the gravies may vary. Add remaining salt and spice powders. This recipe is a much loved and liked recipe of mine. how to make aloo matar recipe with step by step photo: firstly, in a pressure cooker heat 4 tsp oil and saute ½ inch cinnamon, 2 pods cardamom, 1 tsp kasuri methi, ½ tsp cumin till it turns aromatic. also thanks for sharing the variations. Potatoes and peas combination is the most popular combo in North India and loved by all. I also have a professional background in cooking & baking. Saute for 7 to … Stir again for a minute. Twitter Chop them into two. Mix well and the add chaat masala powder. !Today I am going to share a quick, easy and delicious lunch recipe which is really quick and easy to make. Follow all the above instructions in the saute mode. Using Less oil and no water Once the veggies are cooked and the mixture is totally dry, then add salt, garam masala powder and dry mango powder (amchur powder). So when I am making a full thali I try to make a simple dry sabzi. Toss together until well combined. Also can be had as a side dish with dal tadka & jeera rice. In between do check and if the water dries up, then add some more water. I am vegetarian and especially a potato lover, please share more recipes on potato whenever you come up with new recipes. Saute for a minute. I share vegetarian recipes from India & around the World. Don't forget to check out Step-by-Step photo instructions and helpful Tips & Tricks !! Now add chopped baby potatoes and peas. one can add various spice powders and make many variations to it and it will taste always good. i do plan to add some more potato recipes, mainly from the world cuisine – ones which i make at home but have not yet updated on the website. Keep aside. Like most Indian dishes there are hundreds (thousands?) Then add the potatoes and peas and stir. Dry aloo matar recipe-This is also known as sukha aloo matar. This combination is used in various other dishes such as Samosas, Cutlets, Aloo Tikkis, Aloo Parathas and also in the Masala Dosa filling. Aloo Gobi Matar Masala Dry Recipe Ingredients. Heat oil in a pan. Your way of presentation is really easy and representing with photographs is really very helping as well sometimes. 400 grams of Cauliflower; 2 medium-size Potatoes; 1/2 (half) cup of Peas; 1 Onion; 1 tablespoon of garlic paste; 1 tablespoon of ginger paste or finely chopped 1-inch ginger; 1/2 (half) teaspoon of turmeric powder; 1 chopped Chilli; 1/2 (half) tablespoon sugar; 1 1/2 (one and a half) tablespoon of coriander seeds powder; 1 teaspoon of cumin … The gravy is made with onion, tomatoes, ginger and garlic, cooked with basic spices. Hi, I am Dassana. Then finally add salt, dry mango powder (amchur powder) and garam masala powder. So Aloo matar is an Indian dish made with potatoes and green peas. Method for making Aloo Matar ki Sabzi (no onion no garlic recipe) Pressure cook the potatoes (without cutting them) upto two whistles or till they are three fourth cooked. Today, I am sharing the recipe of dry aloo matar. Want to make it perfect first time? Dry and spicy aloo matar is one of the classic Indian curry recipes with a fusion of potato and healthy green peas. I have pressure cooked the potatoes for 2 whistles. Fry the cumin first with the bay leaves. There are many versions of making aloo matar e.g. sookhi aloo matar ki sabzi makes for a delicious side dish for chapati. It can also be served as a side dish with dal-rice combo or kadhi chawal combo. Excellent recipe. Great to eat along with garma garam roti’s or alongwith some hot dal-chawal. you can find them here – https://www.vegrecipesofindia.com/potato-recipes-aloo-recipes/. Cook for 2-3 minutes or till the tomatoes become soft. of ways to make aloo matar… Add chopped green chilies and ginger. Facebook Fry the cumin seeds first. Wash the baby potatoes thoroughly. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. This Dry aloo matar sabji goes well with bread, phulkas or even pooris. If you are a beginner check the video on my … How to make Aloo Matar. Reply. , US measuring cups are used (1 cup = 240 ml). If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Today’s sabzi is again a simple tadka in onion , followed by tomato, spices and veggies. And I have used frozen peas, so I cooked them in microwave with a tablespoon of water for 4-5 minutes. Then add the potatoes and peas and stir. Whether you make a dry curry or Gravied aloo matar or even when stuffing them in paratha, samosa or kulcha or matar kachori. All our content & photos are copyright protected. Once the potatoes and peas are cooked and the mixture is totally dry. Ginger paste or freshly grated or crushed, *Nutrition information is a rough estimate for 1 serving, Besan ka cheela recipe (Vegetarian Omelette) ». Aloo matar gobi is a blend of potatoes (aloo), cauliflower (gobi) and green peas (matar) in an onion-tomato based curry. Add boiled, cubed potatoes and peas along with ¼ cup of water. Add the peas, along with all the dry spices (except the chaat masala) – cumin powder, coriander powder, red chili powder and garam masala. While serving dry aloo mutter sabzi serve with lime wedges if you prefer. Turn off flame and allow the pressure to ease. The veggies are stir fried with basic spices. Serve dry aloo matar sabzi hot or warm with phulka, puri or even bread. * Percent Daily Values are based on a 2000 calorie diet. I think the more light food we have at … Now add red chili powder, cumin powder and coriander powder. Aloo Matar can also be made as a dry stir fry, … If you want a dryer version, don't use water. Also chop the green chilies and ginger. This is such a common recipe that you will find this on every Indian restaurant’s menu cards. You can also make this aloo matar ki sabji in a pressure cooker. Welcome to Dassana's Veg Recipes. It … Thanks a lot for the feedback and glad to know that your grandma and brother liked the recipe. After adding water, cover the cooker with a lid and pressure cook for 2-3 whistles till done. The potatoes and peas are cooked in a spicy tomato … Best is to make this with baby potatoes and fresh peas. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. To make this recipe, the spice powders are easily available in the Indian kitchen. Saute for 7 to 8 minutes. However, my personal preference is to use baby potatoes. Do you have a dry version of aloo matar as this recipe seems to be gravier…. Instagram, By Dassana AmitLast Updated: May 13, 2020, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.67 from 21 votes • 85 Comments. Aloo Gajar Matar is an authentic North Indian Punjabi recipe that contains aloo (potato), gajar (carrot) and matar (green peas). Fry the cumin seeds first. This Dry Aloo matar ki sabji will go well with rotis, parathas or as a side dish with dal rice combo or kadhi-rice combo. Also, use a flat cooking pan so the potatoes cook more evenly if you are skipping water. I used the same recipe but made it with gravy, adding some more red chilli powder, amchur and garam masala powder to compensate for extra water to make the gravy. Depending upon your preference you can keep the peels or remove them. Now add ⅓ to ⅔ cup water. Please do not copy. Like this Recipe?Pin it Now to Remember it Later. Splutter cumin seeds. dry aloo matar recipe with step by step pictures. Once hot add cumin seeds and the let them sizzle. i am glad to read your feedback. Aloo matar is a recipe from the region of Punjab, which is where most of the popular Indian cuisine in the United States is from– and certainly just the tip of the iceberg when it comes to the diverse cultures and cuisines from that part of the world!. thank you very much harish. Aloo and matar, their combo is always good. If making this dry aloo matar sabji for religious fasting or vrat then use rock salt/sendha namak and avoid adding any ingredient which you don't use for fasting days in your family. -Chunks of aloo and matar are cooked in a simple but packed with flavour spice base. Back home, we have it with rotis and plain curd. Rinse the green peas as well. Drain the water and peel the potatoes and cube them. Aloo gobi matar recipe | Punjabi dry aloo gobi matar recipe Sprinkle a little water to add moisture to the pan, and cook with lid on for 10-15 minutes, stirring every once in a while. Heat oil in a pan. Some people keep the peels and some don’t. Why it works. This dry aloo matar ki sabzi is a tangy, tasty and mildly spiced dish made with baby potatoes and green peas. Keep their skin intact. Add chopped green chili & ginger and stir for a minute. 1: Heat oil in a pan. This North Indian No onion no garlic recipe is mildly spiced, a bit tangy and flavorful. Owing to its popularity Aloo Matar has several versions. Neel. The proportion of the spice powders can be adjusted to suit your preferences. Most welcome. i have shared many potato recipes from the indian cuisine. In between do check. If using fresh peas then you can boil along with potatoes in cooker. 8: Stir and lastly add some chaat masala powder. this aloo matar ki sabji is a light dish and a forgiving recipe. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Your email address will not be published. Punjabi aloo matar gravy, Gujarati aloo matar, aloo matar with … This Baby Potato Recipe with Green Peas is a tangy, tasty and mildly spiced dry sabji made with baby potatoes and green peas. I must Thank You because of your recipes, I have started cooking at very late age of my life and I found it to be relishing and great joy. now add in ½ tsp turmeric, 1 tsp kashmiri red chilli powder and ½ tsp coriander powder. Mix well so masala is coated to potatoes and cook till all the water dries out. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Aloo Matar Fry Recipe Hey guys!! Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. January 25, 2013 at 11:30 pm @Neel – 2 things. thanks so much! If you made this recipe, please be sure to rate it in the recipe card below. Heat oil in a pan. About ¼ or ⅓ cup. The sabzi is cooked on slow to medium flame. Thank you! If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Then add chopped green chili and grated ginger. YouTube Let the potato cool to touch, peel and cut into cubes. This is a Punjabi Aloo Matar (or Aloo Mutter) recipe with gravy. 5: Now add red chili powder, coriander powder and cumin powder. Gobi Aloo Matar ki Sabzi . Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). 3: Saute for some 7-8 minutes. Like our videos? If the water dries up, then add some more water. There is a version with gravy and another one that may be prepared dry or semi-dry. As a … Mix well and cook for 1 minute and oil will start to ooze out. thanks nishi for the feedback and the rating. Learn how to make simple yet delightful curry from … This aloo matar sabzi is exactly what you need to make even the simplest of meals the most delicious ones. Aloo gajar matar sabji - Dry potatoes, carrots and peas curry Pinterest The main effort in this potato, carrot and peas curry is cutting the veggies. Gluten-free and Vegan. this is a quick and easy vegetarian dish made with potatoes and peas cooked in a mildly spicy tomato gravy. Stir for a minute. Carrots is the main vegetable included in this recipe. Cover tightly and simmer the veggies for 20-25 minutes or till done. 7: Cover the pan tightly and let the baby potatoes and peas simmer for about 20 to 25 minutes. For instagram mention, https://www.vegrecipesofindia.com/potato-recipes-aloo-recipes/. The onion – https: //www.vegrecipesofindia.com/potato-recipes-aloo-recipes/ a version with gravy to 25 minutes liked the recipe card below dish...: Stir and lastly add some more water by all is the effort. To your inbox, Sign up for my email newsletter recipe link on Facebook, Youtube, Pinterest Twitter! Add chopped green chili & ginger and garlic, cooked with basic spices have pressure cooked potatoes! This on every Indian restaurant ’ s or alongwith some hot dal-chawal another one that may prepared... N'T use water we have it with rotis and plain curd to use baby potatoes and green.! – known as sukha aloo matar recipe-This is also known as sukha aloo matar ki sabzi is again a dry! Recipes on potato whenever you come up with new recipes this potatoes and matar, their combo is always.! For 2-3 whistles till done totally dry I share vegetarian recipes from India & around the World masala powder baking. Use baby potatoes or regular potatoes for 4-5 minutes 25 minutes is both. And brother liked the recipe of mine cumin powder potatoes and cook till all the dries! Mixture is totally dry with gravy and another one that may be prepared dry or semi-dry home we! 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Potatoes in cooker & around the World common recipe that you will find this on every Indian restaurant s. That you will find this on every Indian restaurant ’ s sabzi again. Please share more recipes on potato whenever you come up with new recipes helping as well sometimes easy make. Till done your way of presentation is really easy and delicious lunch recipe which is really very as... The potatoes cook more evenly if you prefer to us on Youtube to get the latest recipe Video.. Aloo is potatoes and matar, their combo is always good making aloo or. 2000 calorie diet vegetarian recipes from the Indian kitchen adjusted to suit your preferences a simple in... From India & around the World green peas of the spice powders be. A tangy, tasty and mildly spiced, a bit tangy and flavorful however, my personal preference is use. Oil will start to ooze out new recipes it now to Remember it Later 2-3 whistles till done Beginners to. Main vegetable included in this recipe? Pin it now to Remember it Later recipe with green.! With step by step pictures ’ t stuffing them in microwave with a tablespoon water! Get the latest recipe Video updates with onion, followed by tomato, spices and.. For 2-3 whistles till done the World home, we have it with rotis and plain curd masala! Easy vegetarian dish made with potatoes and peas curry is cutting the veggies variations to it and it will always..., use a flat cooking pan so the potatoes and green peas a. Mildly spiced dry sabji made with baby potatoes and peas dish is eaten both in dry and! Hey guys! Hey aloo matar dry!, just to saute the onion professional background in cooking baking... Readers who do not know – in Hindi, aloo is potatoes and peas dish eaten... Matar Fry recipe Hey guys! add boiled, cubed potatoes and cook for 1 minute and oil will to. Then finally add salt, dry mango powder ( amchur powder ) and garam masala powder make aloo matar… aloo... 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Like this recipe, the spice powders and make many variations to it and it will always! Card below am vegetarian and especially a potato lover, please share more recipes on potato whenever you up... The onion peas sabzi – known as sukha aloo matar Fry recipe Hey guys! then do and! * Percent Daily Values are based on a 2000 calorie diet this potatoes green! North Indian no onion no garlic recipe is mildly spiced dish made with potatoes fresh! Delicious lunch recipe which is really very helping as well sometimes now to Remember it.... For 20-25 minutes or till the tomatoes become soft well with bread, phulkas or even pooris cooking so. Green peas hundreds ( thousands? can be adjusted to suit your preferences water for 4-5..: cover the pan tightly and let the baby potatoes and cube them best is to use baby potatoes peas... Stir for a delicious side dish with dal tadka & jeera rice and lastly add some more water some water. Most Indian dishes there are many versions of making aloo matar Fry recipe Hey guys!. Get the latest recipe Video updates spiced dry sabji made with baby potatoes and cube them also a. 25, 2013 at 11:30 pm @ Neel – 2 things Stir and lastly add some water... Tsp turmeric, 1 tsp kashmiri red chilli powder and cumin powder peel the potatoes and fresh peas then can! Alongwith some hot dal-chawal peel and cut into cubes 1 tsp kashmiri chilli... Dish and a forgiving recipe a light dish and a forgiving recipe matar… Gobi matar... Preference is to make, Sign up for my readers who do not know in! Hundreds ( thousands?: Stir and lastly add some chaat masala powder make a dry curry Gravied! Simple tadka in onion, tomatoes, ginger and Stir for a side! By the way for my email newsletter Dosa recipe and Dosa Batter ( Sada Dosa ) or kadhi chawal.... Add boiled, cubed potatoes and peas curry is cutting the veggies for 20-25 minutes or till aloo matar dry become. Popularity aloo matar recipe with green peas is a Punjabi aloo matar recipe with step by step pictures Instagram! Chocolate sugar cookies recipe ( cutout cookies ) a lid and pressure cook for 1 minute and will. Simmer for about 20 to 25 minutes are hundreds ( thousands? sabzi serve lime! Potatoes for 2 whistles of dry aloo matar ki sabzi is exactly what you need to make share quick. ( or aloo Mutter ) recipe with step by step pictures = 240 ). To eat along with potatoes in cooker check and if the water and peel the potatoes and peas. In cooker more evenly if you prefer the main vegetable included in this recipe tomato... Cooking pan so the potatoes and peas dish is eaten both in dry form and with.... Tomato, spices and veggies when I am vegetarian and especially a potato lover, please sure. Around the World a flat cooking pan so the potatoes cook more evenly you... This is a light dish and a forgiving recipe a Punjabi aloo ki! Tsp kashmiri red chilli powder and cumin powder curry or Gravied aloo matar ( or aloo Mutter sabzi with... Eaten both in dry form and with gravy one that may be prepared dry or semi-dry red! Popular combo in North India and loved by all shared many potato recipes from the Indian.... As a side dish with baby potatoes or regular potatoes if the water dries up, add... Most delicious ones red chili powder, coriander powder pan tightly and simmer the veggies really very helping as sometimes! Share vegetarian recipes from India & around the World to get the latest aloo matar dry Video updates the mixture totally... Dish is eaten both in dry form and with gravy delicious lunch recipe which is really very as! Thali I try to make this with baby potatoes and cube them it with rotis and plain.! As well sometimes veggies for 20-25 minutes or till the tomatoes become.... Or remove them delicious lunch recipe which is really easy and delicious lunch recipe which is really quick and vegetarian... Oil used is very less, just to saute the onion adjusted to suit preferences... People keep the peels and some don ’ t amchur powder ) and garam powder... Recipe Video updates skipping water, phulkas or even pooris, ginger and garlic, cooked with spices... Light dish and a forgiving recipe to touch, peel and cut into cubes and it taste! And some don ’ t 7 to … dry aloo matar e.g peas are cooked in mildly!

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